The meat of horses, pigs are usually hung up by the H’Mong. These meat will be chopped into pieces about 2-3 kilograms and hung up in order to store. When eating meat, they will clean dust and cook with tomatoes, bamboo shoots… Dried meat is fleshy, fragrant and crispy.
In many types of seafood as crab, clam, snail, shellfish, oyster is the best nutrition seafood that you should try in Phu Quoc by the sweeter and fragrant taste of...
Talking about the cuisine of Nha Trang, people will surely mention "nem nướng" (girlled nem) Ninh Hoa or Nha Trang. Nem Nuong Nha Trang is also known as the...
Ca phe sua da is said in Vietnam to be a bridge between those who enjoy drinking it together. Popular belief holds that it makes things easier to say, helps people to relax...
For a long time, drinking coffee has become an indispensable habit of Vietnamese people. Coffee is considered the culinary culture of Vietnam. Here are top 5 best Coffee...
Round sticky rice cake is made from glutinous rice. Glutinous rice is soaked in water about 2 hours and then pours it into the pot. After that, sticky rice will be put into...
The unique feature of the dishes from Bien Mai Scallop is the combination between fresh coi bien mai and spices with the method of cooking that make it become very famous....
Banh xeo Quang Hoa is one of the most famous specialties in Quang Binh . The vistiors should not miss to try this food when traveling to Quang Binh .
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