Tarpon Hotpot (Lau ca khoai)

Quang Binh cuisine has been well-known for a long time throughout the country by the delicious and rustic food. And tarpon hotpot has satisfied the most discerning diners. 

To cook Tarpon Hotpot (Lau ca khoai) is quite simple, first cutting the fish into third or four parts (depends on the shape of fish). Spices to marinate fish are very simple, including salt, pepper or chili, especially ciboulettes can make a delicious meat. Then, you can cut the fish into third or four parts (depends on the shape of fish).

 

After preparing the fish, you have to prepare materials for hot pot such as tomatoes, star fruits, mushrooms, tamarind and pickles. Next, cut the bamboo shoots and put all of them into the hot pot. Wait in some minutes and you can add tomatoes, star fruits, mushrooms, tamarind and pickles.

It is getting more delicious if it is enjoyed with fish sauce. The delicious of this fish’s meat is perfect, so cooking it as simple as best. Be careful not to let the fish to be well cooked. You only add the fish in when the water is boiled. Once it is cooked you need to take the fish out on a plate and enjoy when it is still hot.

 

The most important thing is that you can make a special flavor with Quang Binh style which is a simple traditional secret”.  People in Quang Binh often eat fish with aircraft vegetables (a kind of Vietnam vegetables) and other vegetables.

Tarpon Hotpot is very simple but when you eat once, you will remember forever. And want to come back to Quang Binh to enjoy the tarpon hotpot again.

See more

  • Ba Khia

    Ba Khia is a specialty food in Bac Lieu and you should not miss a chance to try this dish when traveling to Bac Lieu. There are many dishes that are cooked from this main...

    Read more

  • The most wanted Hanoi street foods

    There are top foods and drink that you should try before leaving Hanoi .

    Read more

  • Goat Meat

    Traveling far and double-quick with poetic and fascinating landscapes in Ninh Binh without enjoying speciality of Ninh Binh goat meat is synonymous that you have not yet...

    Read more

  • Bun thit nuong

    At first glance, a bowl of bun thit nuong can look a bit manic. A sprinkling of garnishes along with grilled meat are placed on top of a bed of noodles with some greens poking...

    Read more

  • Tiet Canh Tom Hum (Lobster blood)

    Vung Tau has a long coastline with 5 beaches so seafood is very diversified as shrimp, crab, snail, lobster, sand crab, fish, etc. One of the most famous food related to...

    Read more

  • Banh tam bi Bac Lieu

    There are many different places to sell banh tam bi but banh tam bi in Bac Lieu has an special taste that makes it become a famous food with both domestic and foreign...

    Read more

  • Ca Phe Sua Da

    Ca phe sua da is said in Vietnam to be a bridge between those who enjoy drinking it together. Popular belief holds that it makes things easier to say, helps people to relax...

    Read more

  • Com Hen (Mussel Rice )

    Visiting to Hue , visitors not only enjoy the stunning view of the Huong River but also have a chance to taste the best food in Hue is Com Hen ( Mussel Rice). Com...

    Read more

  • Ngán

    Ngán is a mollusk species which is popular in the Northern Vietnam coastal area. Although it can be seen along the coast of the country, Quang Ninh Province, Halong...

    Read more

  • Bun Bo Hue

    As the name suggests, this dish is a noodle soup that comes from Hue —the former capital of Vietnam and bun bo Hue is one of the most famous food in the...

    Read more

Destinations

Most popular tours

Business info

  • Vietnam Local Guide

  • Address: 18th Floor, VTC Online Tower, 18 Tam Trinh Str.,Hai Ba Trung Dist., Hanoi, Vietnam
  • Email: info@vietnamguider.com
  • Phone: (+84) 0904989890
  • Hotline: (+84) 0904989890