Quang Binh cuisine has been well-known for a long time throughout the country by the delicious and rustic food. And tarpon hotpot has satisfied the most discerning diners.
To cook Tarpon Hotpot (Lau ca khoai) is quite simple, first cutting the fish into third or four parts (depends on the shape of fish). Spices to marinate fish are very simple, including salt, pepper or chili, especially ciboulettes can make a delicious meat. Then, you can cut the fish into third or four parts (depends on the shape of fish).
After preparing the fish, you have to prepare materials for hot pot such as tomatoes, star fruits, mushrooms, tamarind and pickles. Next, cut the bamboo shoots and put all of them into the hot pot. Wait in some minutes and you can add tomatoes, star fruits, mushrooms, tamarind and pickles.
It is getting more delicious if it is enjoyed with fish sauce. The delicious of this fish’s meat is perfect, so cooking it as simple as best. Be careful not to let the fish to be well cooked. You only add the fish in when the water is boiled. Once it is cooked you need to take the fish out on a plate and enjoy when it is still hot.
The most important thing is that you can make a special flavor with Quang Binh style which is a simple traditional secret”. People in Quang Binh often eat fish with aircraft vegetables (a kind of Vietnam vegetables) and other vegetables.
Tarpon Hotpot is very simple but when you eat once, you will remember forever. And want to come back to Quang Binh to enjoy the tarpon hotpot again.
Your trip to Nha Trang wouldn’t be complete if you don’t try this kind of noodle soup. Not many people are fan of jellyfish but this is one of...
Vung Tau is famous for Mai fish salad, Danang is famous for Nam O fish salad and Phu Quoc is famous for herring salad. It is a harmonious combination of the sour,...
Hanoi is not only famous for street foods but also for cool and healthy street drinks.
Like the characteristics of people in Quang Binh as rusticity, honesty, chao canh is unsightly and gaudy as Pho in Hanoi but its taste is very unique and strange. Central...
In many types of seafood as crab, clam, snail, shellfish, oyster is the best nutrition seafood that you should try in Phu Quoc by the sweeter and fragrant taste of...
Banh Trang Cuon Thit Heo is one of speciality in Danang . Its name has show the main material and the manner to eat it. One dish is simple but very tasty flavors,...
Vung Tau has a long coastline with 5 beaches so seafood is very diversified as shrimp, crab, snail, lobster, sand crab, fish, etc. One of the most famous food related to...
Sawfish hot pot has been considered as a famous specialty and represented for Vung Tau cuisine. Sawfish is very delicious and strange that makes tourist can’t forget if...
Halong is not only proud for being one of the Seven Natural Wonders of the World, but also one of the most famous destinations for high quality seafood. Among all, the most...
Favored by the Mother Nature as an unbelievably beautiful coastal province, Halong is famous for its variety of fresh and delicious seafood specialties such as crabs, prawns,...
Price from: 25 US$
Price from: 20 US$
Price from: 230 US$
Price from: Contact