Chao Canh (Soup Porridge)

Like the characteristics of people in Quang Binh as rusticity, honesty, chao canh is unsightly and gaudy as Pho in Hanoi but its taste is very unique and strange. Central region people have familiar with this dish which people can eat everywhere in Quang Binh.

 

 

Someone called porridge bread soup or bread soup Quang Binh by its component fibers such as rice cake. Simple and not elaborate, extensive fiber wheels are handmade, from kneading, rolling, cutting it pretty thin, thick, hard. Add broth thick with a combination of fish, shrimp, pork…

When serving guests, soup broth is sprinkled onions, sliced ​​aromatic cilantro. Broth soup served with shredded green cabbage feels fleshy, pungent spicy to enjoy. In particular, some people also ate porridge soup with spring rolls for the more exotic.

 

 

A bowl of porridge soup with Quang Binh style normally is served with fried cake. Enjoying a piece of fried cake on a sunny morning, then eat soup and fish eat, pork,… you can listen the old story about Cao Ba Quat met Nguyen Ham Ninh in Quang Binh on the way to capital to attend a national exam. Mr. Cao Ba Quat not only liked the landscapes in Quang Binh but also was interested in porridge soup.

Porridge soup is the simple name but it is a symbol of food culture in Quang Binh. You should never miss the opportunity to enjoy the porridge soup when visiting Quang Binh

See more

  • Banh tam bi Bac Lieu

    There are many different places to sell banh tam bi but banh tam bi in Bac Lieu has an special taste that makes it become a famous food with both domestic and foreign...

  • Pau Play Day Cake

    Round sticky rice cake is made from glutinous rice. Glutinous rice is soaked in water about 2 hours and then pours it into the pot. After that, sticky rice will be put into...

  • Ba Khia

    Traveling to Mekong Delta , you not only discovery the landscape with many interesting thing to do but also you can enjoy the local food here. Ba Khia is a speciality of...

  • Ba Khia

    Ba Khia is a specialty food in Bac Lieu and you should not miss a chance to try this dish when traveling to Bac Lieu. There are many dishes that are cooked from this main...

  • Ngán

    Ngán is a mollusk species which is popular in the Northern Vietnam coastal area. Although it can be seen along the coast of the country, Quang Ninh Province, Halong...

  • The street foods under 10000 VND

    Hanoi - especially the food - centric ones - notice the constant presence of edible stuff on their strolls around the Old Quarter and further afield. Street - side meat,...

  • Com Hen (Mussel Rice )

    Visiting to Hue , visitors not only enjoy the stunning view of the Huong River but also have a chance to taste the best food in Hue is Com Hen ( Mussel Rice). Com...

  • Khang Gai Dried Meat in Sapa

    The meat of horses, pigs are usually hung up by the H’Mong. These meat will be chopped into pieces about 2-3 kilograms and hung up in order to store. When eating meat,...

  • Bun Mam Thit Quay

    Bun Man, a popular and simple dish of Da Nang people has become an unforgettable dish to many travelers to this coastal city.

  • Banh Trang Cuon Thit Heo

    Banh Trang Cuon Thit Heo is one of speciality in Danang . Its name has show the main material and the manner to eat it. One dish is simple but very tasty flavors,...

Most popular tours

Business info

  • Vietnam Local Guide

  • Address: 18th Floor, VTC Online Tower, 18 Tam Trinh Str.,Hai Ba Trung Dist., Hanoi, Vietnam
  • Email: info@vietnamguider.com
  • Phone: (+84) 0904989890
  • Hotline: (+84) 0904989890