Chao Canh (Soup Porridge)

Like the characteristics of people in Quang Binh as rusticity, honesty, chao canh is unsightly and gaudy as Pho in Hanoi but its taste is very unique and strange. Central region people have familiar with this dish which people can eat everywhere in Quang Binh.

 

 

Someone called porridge bread soup or bread soup Quang Binh by its component fibers such as rice cake. Simple and not elaborate, extensive fiber wheels are handmade, from kneading, rolling, cutting it pretty thin, thick, hard. Add broth thick with a combination of fish, shrimp, pork…

When serving guests, soup broth is sprinkled onions, sliced ​​aromatic cilantro. Broth soup served with shredded green cabbage feels fleshy, pungent spicy to enjoy. In particular, some people also ate porridge soup with spring rolls for the more exotic.

 

 

A bowl of porridge soup with Quang Binh style normally is served with fried cake. Enjoying a piece of fried cake on a sunny morning, then eat soup and fish eat, pork,… you can listen the old story about Cao Ba Quat met Nguyen Ham Ninh in Quang Binh on the way to capital to attend a national exam. Mr. Cao Ba Quat not only liked the landscapes in Quang Binh but also was interested in porridge soup.

Porridge soup is the simple name but it is a symbol of food culture in Quang Binh. You should never miss the opportunity to enjoy the porridge soup when visiting Quang Binh. 

See more

  • Bien Mai Scallop

    The unique feature of the dishes from Bien Mai Scallop is the combination between fresh coi bien mai and spices with the method of cooking that make it become very famous....

    Read more

  • Pau Play Day Cake

    Round sticky rice cake is made from glutinous rice. Glutinous rice is soaked in water about 2 hours and then pours it into the pot. After that, sticky rice will be put into...

    Read more

  • Goi ca mai (Mai fish salad)

    Vung Tau is not home to Mai fish salad but when talking about Vung Tau cuisine, people can't not remember about this dish. And Mai fish salad becomes one of the most...

    Read more

  • Banh Canh

    Bánh canh is one of the purest, simplest soups in Vietnamese Cuisine, with a clear, full-flavored pork stock and a wonderful mix of textures.  A bowl of...

    Read more

  • Lau ca duoi (Sawfish hot pot)

    Sawfish hot pot has been considered as a famous specialty and represented for Vung Tau cuisine. Sawfish is very delicious and strange that makes tourist can’t forget if...

    Read more

  • Western food in Halong Bay

    Similar to any other famous tourism cities in the world, besides its delicious local specialties Ha Long has a wide range of Western cuisine dishes to serve the increasing...

    Read more

  • Bo bia

    Bo bia is one of those street snacks that tends to be overlooked by the average travelling street muncher. Maybe it’s due to its similarity in appearance to goi cuon,...

    Read more

  • Egg coffee in Hanoi

    Egg coffee (cà phê trứng) is a Vietnamese beverage which is traditionally prepared with egg yolks, sugar, condensed milk and Robusta coffee. The drink is...

    Read more

  • Cong Cake

    Cong Cake is a rustic and simple cake which is cheap but very delicious. If you have a chance to try cong cake once time, you can’t forget the taste of this cake. 

    Read more

  • Tiet Canh Tom Hum (Lobster blood)

    Vung Tau has a long coastline with 5 beaches so seafood is very diversified as shrimp, crab, snail, lobster, sand crab, fish, etc. One of the most famous food related to...

    Read more

Destinations

Most popular tours

Business info

  • Vietnam Local Guide

  • Address: 18th Floor, VTC Online Tower, 18 Tam Trinh Str.,Hai Ba Trung Dist., Hanoi, Vietnam
  • Email: info@vietnamguider.com
  • Phone: (+84) 0904989890
  • Hotline: (+84) 0904989890