Egg coffee in Hanoi

Egg coffee (cà phê trứng) is a Vietnamese beverage which is traditionally prepared with egg yolks, sugar, condensed milk and Robusta coffee. The drink is made by beating egg yolks with sugar and coffee, then extracting the coffee into the half of the cup, followed by a similar amount of egg cream, which is prepared by heating and beating the yolks.


 

The first cup of egg coffee was made in early 20th century by Nguyen Van Giang. He used to be a bartender at the 5-star Sofitel Legend Metropole hotel under French domination. The great-grandfather Giang had turned the western Cappuccino into ‘egg coffee’ made of familiar ingredients.

A cup of egg coffee is usually a small and short cup, fit to a hand palm. Thus, you can just try an enough amount to taste the deliciousness but still make you have a fond remembrance and desire for more. The cup is served inside a bowl of hot water to retain its temperature. The marriage of the egg’s rich taste and aromatic coffee wafting through the air makes up specific flavor. To drink egg coffee, people should slowly stir bobbed froth of whipped egg with the coffee below. Sweet and tasty of egg and milk are in harmony with bitterness of coffee and leaves behind the mesmerizing scent.

 

 

Egg coffee has appeared for a long time, but it is still a hot trend of cuisine in Hanoi till now. It is also a beautiful cultural feature of Hanoi. The recipe for egg coffee is very simple and it was published very soon. However the number of coffee shops making egg coffee successfully is very small.

 

 

There are just a few famous addresses for egg coffee: 

Giảng cafe: No.106 Yen Phu Street (near West Lake)

                   No.39 Nguyen Huu Huan Street (near the Old Quarter)

Đinh cafe: No.13 Dinh Tien Hoang Street (has lake view of the Sword Lake)

See more

  • Bien Mai Scallop

    The unique feature of the dishes from Bien Mai Scallop is the combination between fresh coi bien mai and spices with the method of cooking that make it become very famous....

  • The most wanted Hanoi street foods

    There are top foods and drink that you should try before leaving Hanoi .

  • Banh canh cha ca

    Banh canh cha ca is famous in Trang Bang, Nha Trang, Phan Thiet but the taste of this dish in Phan Thiet is the most special and delicious. 

  • Banh tet la cam

    Banh tet is traditional cakes that people in the South usually use in Tet holiday. And Banh tet la cam is one of the most specialties in Can Tho because of its unique taste...

  • Top 10 Street Drinks in Hanoi

    Hanoi is not only famous for street foods but also for cool and healthy street drinks.

  • Ngán

    Ngán is a mollusk species which is popular in the Northern Vietnam coastal area. Although it can be seen along the coast of the country, Quang Ninh Province, Halong...

  • Pho in Hanoi

    Pho in Hanoi scene can be overwhelming with its mix of smells and tastes but it’s well worth exploring since it’s one of the freshest, healthiest and most...

  • Bo bia

    Bo bia is one of those street snacks that tends to be overlooked by the average travelling street muncher. Maybe it’s due to its similarity in appearance to goi cuon,...

  • Cong Cake

    Cong Cake is a rustic and simple cake which is cheap but very delicious. If you have a chance to try cong cake once time, you can’t forget the taste of this cake. 

  • Halong Prawn

    Halong is not only proud for being one of the Seven Natural Wonders of the World, but also one of the most famous destinations for high quality seafood. Among all, the most...

Most popular tours

Business info

  • Vietnam Local Guide

  • Address: 18th Floor, VTC Online Tower, 18 Tam Trinh Str.,Hai Ba Trung Dist., Hanoi, Vietnam
  • Email: info@vietnamguider.com
  • Phone: (+84) 0904989890
  • Hotline: (+84) 0904989890