Quang noodle (My Quang)
Quang noodle (Mỳ Quảng) is one of the most famous specialties of Hoi An food. This dish’s ingredients include rice, vegetables and met but the way of cooking and how to mix them together are the mystery of each restaurant.
After being soaked in water, the rice is ground to a fine powder and made into attractive smooth white noodles. You can use pork, chicken, fish, crab or shrimp to make the broth. If chicken is chosen, the meat is separated, seasoned and stir-fried while the bones are stewed. Finish the stock by adding cooked chicken meat. The noodles are yellow, somewhat distinct from Pho. However, the main reason for having this color is to be in harmony with the colors of shrimps and crabs. There are also noodles for vegetarians also.
The mystery of the Quang noodle is in the pot of Quang noodle sauce. This makes the stock slightly sweet and a smidgen spicy. Unlike these noodle soups, mì Quảng is served with very little broth and almost like a dry noodle dish or noodle salad with the broth serving to bring all the flavors together.. Quang soft noodle soup tastes best when being served with vegetables such as water morning-glory, cress, young banana flowers and herbs grown in the famous Tra Que savory of Quang Nam Province to give the dish more flavor. What makes Quang noodle soups unique is the richness of the broth, the lack of it and the crushed peanut toppings on the noodles.
Quang Noodle is often added by chili to make to burning bow but it really depends on your personal taste. However, whether you can eat chili or not, My Quang is obviously a good choice for any traveler when they feel hungry after a long walk around Hoi An town.
See more
-
Banh tet la cam
Banh tet is traditional cakes that people in the South usually use in Tet holiday. And Banh tet la cam is one of the most specialties in Can Tho because of its unique taste...
-
Pau Play Day Cake
Round sticky rice cake is made from glutinous rice. Glutinous rice is soaked in water about 2 hours and then pours it into the pot. After that, sticky rice will be put into...
-
Bun Bo Hue
As the name suggests, this dish is a noodle soup that comes from Hue —the former capital of Vietnam and bun bo Hue is one of the most famous food in the...
-
Banh canh cha ca
Banh canh cha ca is famous in Trang Bang, Nha Trang, Phan Thiet but the taste of this dish in Phan Thiet is the most special and delicious.
-
Tarpon Hotpot (Lau ca khoai)
Quang Binh cuisine has been well-known for a long time throughout the country by the delicious and rustic food. And tarpon hotpot has satisfied the most discerning...
-
Top 10 Street Drinks in Hanoi
Hanoi is not only famous for street foods but also for cool and healthy street drinks.
-
.jpg)
Bun thit nuong
At first glance, a bowl of bun thit nuong can look a bit manic. A sprinkling of garnishes along with grilled meat are placed on top of a bed of noodles with some greens poking...
-
Chao Canh (Soup Porridge)
Like the characteristics of people in Quang Binh as rusticity, honesty, chao canh is unsightly and gaudy as Pho in Hanoi but its taste is very unique and strange. Central...
.jpg)
Destinations
Most popular tours
-
Nha Trang Beach Fun
Price from: 210 US$
-
Hanoi Street Food Taste
Price from: 20 US$
-
Vietnam Discovery
Price from: 1.035 US$
-
Cu Chi Tunnels by Speedboat
Price from: 84 US$
Business info
Vietnam Local Guide
- Address: 18th Floor, VTC Online Tower, 18 Tam Trinh Str.,Hai Ba Trung Dist., Hanoi, Vietnam
- Email: info@vietnamguider.com
- Phone: (+84) 0904989890
- Hotline: (+84) 0904989890